KitchenAid Pro Line Series Blender | Frosted Pearl

Blend even the trickiest ingredients easily with the KitchenAid Pro Line Series Blender in Frosted Pearl! Thanks to its powerful 3.5 HP motor and asymmetric blades, this blender crushes ingredients effortlessly. It has 11 speeds, allowing you to get just the texture you want, plus Intelli-Speed Motor Control that senses contents and maintains optimal speed to power through all the ingredients. With Variable Speed plus Pulse and Boost, you can customize your blending for any recipe. Experiment to find the best speed for your favorite recipes. This powerful blender is for everything from smoothies packed with leafy greens to fresh juices to pureed vegetables, even for making your own nut butter and nut milk. Plus, with its sleek design and beautiful Frosted Pearl finish, you’ll be proud to dress up your countertop with it!

KitchenAid Pro Line Series Blender (Frosted Pearl) details:

• 3.5 Peak Horse Power Motor (equivalent to more than 2,600 watts) – easily blends everything from smoothies and dressings to nut butters and nut milk
• Asymmetric stainless steel blades – 4 different planes to create a dynamic vortex for smooth, consistent results
• Premium die-cast metal base, dial, and switches
• Patented Flex Edge Tamper included – helps push ingredients into the blending vortex, and scrapes the sides of the jar so everything is blended evenly. Great with even the thickest blends, like nut butters!
• 11 speeds
• Intelli-Speed
• Pulse and Boost
• Self-cleaning – just add water and a drop of soap and turn the machine to the cleaning setting
• BPA free Jar size – 90 ounce
• Color: Frosted Pearl
• Dimensions: 17.7” high | 10.5” wide | 9.125” Depth
• Weight: 20 lbs
• 120 V
• 60 Hz
• 10 Year KitchenAid Warranty
• Item #: KSB7068FP

LEMON ZUCCHINI SOUP

By KitchenAid

Makes 2 servings

INGREDIENTS

• 1 1/2 cups vegetable broth
• 1 medium peeled zucchini, chopped
• 1 small ribbed celery, chopped
• 1/2 cup raw unsalted cashews
• 1 tablespoon fresh lemon juice
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon sea salt, plus more to taste
• 1/8 teaspoon freshly ground black pepper
• 1/4 avocado, peeled
• 1/4 cup firmly packed arugula, to garnish for serving
• 1/4 teaspoon olive oil, to dress arugula

DIRECTIONS

1) Place all your ingredients except for the arugula and olive oil in the blender jar of the KitchenAid Pro Line Series Blender. Secure the lid and set the Blender to the Adapti-Blend™ Soup program. Blend until machine turns itself off. Alternatively, blend for about 5 minutes, starting on speed 1 and gradually increasing to speed 10.

2) While soup is blending, toss the arugula with 1/4 teaspoon olive oil and a pinch of salt and pepper.

3) Soup will come out of the Blender hot. Pour soup into two bowls and garnish with the seasoned arugula. Serve immediately.